Books:
• American Cooking in England
• The Pocketbook Guide to 
    American Cooking in England
    reviews of these books
    why they were written

 
• Measurements for Cooking
    press release

Glencoe House Publications, England

Available now:
The Pocketbook Guide to American Cooking in England
Measurements for Cooking An American cook's search for clarity
Butter Measures (UK)  [business-card sized fridge magnet]   

Currently out of print, although a 2nd edition is planned:
American Cooking in England

Glencoe House Publications create cookery books designed for ease of use in the kitchen, often with tabbed sections for quick reference, and written so that both British and American cooks can use them.

We are a small family publisher in Burton upon Trent, Staffordshire, England.  In 1998, we published two books, American Cooking in England and The Pocketbook Guide to American Cooking in England, published to fill a need: that of translating and converting American cookery items, terms and measurements to British English.  In 2011, we published our third cookbook, Measurements for Cooking, which converts cookery volumes to weights, and vice versa, and is an invaluable quick-reference in the kitchen (invaluable, but priced at £27.99).

Our books are published in response to a need, and are written, designed and printed in England.

  Web last updated:  6 January 2012